Indulgent Caramelised Bananas with Spiced Nut Crumble
Looking for a breakfast that’s as easy to make as it is impressive? Enter Caramelised Bananas with Spiced Nut Crumble, a delightful combination of warm, buttery bananas and a nutty, fragrant crumble. This is the kind of dish that feels luxurious enough for a special weekend brunch but is simple enough to whip up anytime you want to treat yourself.
The Perfect Caramelisation with OMGhee
The secret to perfectly caramelised bananas is in the ghee. With its high smoke point and rich flavor, OMGhee helps create a golden, slightly crisp caramel layer on each banana slice without any risk of burning. A light dusting of caster sugar or honey with a sprinkle of cinnamon takes it to the next level, adding a touch of sweetness and warmth that pairs beautifully with the spiced crumble.
Nutty, Spiced Crumble with a Hint of Sweetness
This isn’t just any crumble—it’s a mix of pumpkin seeds, pecans, macadamia nuts, almonds, and sultanas, roasted until golden and fragrant. The combination of OMGhee, honey, vanilla bean paste, and a touch of salt brings out the natural flavors of each nut and seed, making this crumble both crunchy and aromatic. Each bite adds a wonderful contrast to the soft, caramelised bananas, creating a balance of textures and flavors that’s irresistible.
A Perfect Weekend Brunch
This dish is a treat on its own, but when served with a dollop of Greek yogurt, a drizzle of honey, and a sprinkle of orange zest, it becomes a true showstopper. It’s the ultimate blend of sweet, spiced, creamy, and crunchy. Perfect for a cozy morning in or for sharing with friends and family over brunch, this recipe is easy to prepare yet packed with flavor. Be ready for everyone to ask for seconds (and the recipe)!
So next time you’re looking for a bit of breakfast indulgence, give this Caramelised Bananas with Spiced Nut Crumble a try. With OMGhee in the mix, it’s bound to become a new favorite!
