Categories
Latest Posts
Caramelised Peaches and Ghee Recipe
This caramelised peaches and ghee recipe is not only quick and easy, but also yummy and healthy.
Who said you can’t mash those things into one?!
SERVES: 2
TOTAL TIME: 20 MIN
INGREDIENTS
2 ripe and juicy organic peaches
1.5 tbsp of Ghee – OMGhee of course!
A good pinch of your favourite desert recipe spice mix (we use cinnamon, nutmeg, cardamon and ginger)
Mint for garnish
A squeeze of lemon to taste.
DIRECTIONS
Wash your peaches, take out the seed and slice them into bit-sized slices (about 8 slices per peach)
Heat pan and add Ghee
Add peaches and cook in Ghee until the edges caramelise.
Now you’ve caramelised your peaches in ghee, it’s time to add your dessert recipe spice mix
Continue to cook for another few minutes until golden
Remove from heat and serve with mint, a quick squeeae of lemon to taste and your favourite toppings such as Paris Creek Farms greek yogurt or decadant ice-cream.
Click here more ghee recipes.
This recipe – Caramelised Peaches and Ghee first appeared here as a feature on Best Desserts.
Share this Post
Related Post
Biodynamic Ghee is Rarer than Gold!
300 Greek Spartans went into battle against 250,000 of the Persian Army to hold the peninsula of Thermopylae. A mighty…
Biodynamic or Organic?
Choices, choices, choices. What should you choose? Our premium Australian organic ghee or our exclusive and rare biodynamic ghee? Both…
Where to find ghee in the grocery store
Looking for ghee in your local grocery store or supermarket can be tricky. There are so many different brands, and…
Easy Ghee Biscuits
This easy ghee biscuit recipe has just three main ingredients, ghee, flour and sugar. I didn’t even know they exsisted…