Caramelised Peaches and Ghee Recipe - OMGhee

Caramelised Peaches and Ghee Recipe

|OMGhee

Caramelised Peaches and Ghee Recipe

OMGhee

Servings

2

Prep Time

5 minutes

Cook Time

20 minutes

Calories

102

This caramelised peaches and ghee recipe is not only quick and easy, but also yummy and healthy.


Who said you can’t mash those things into one?!

Caramelised Peaches and Ghee Recipe

Ingredients

  • 2 ripe and juicy organic peaches
  • 1.5 tbsp of Ghee – OMGhee of course!

  • A good pinch of your favourite desert recipe spice mix (we use cinnamon, nutmeg, cardamon and ginger)
  • Mint for garnish
  • A squeeze of lemon to taste.

Directions

  1. Wash your peaches, take out the seed and slice them into bit-sized slices (about 8 slices per peach)

  2. Heat pan and add Ghee
  3. Add peaches and cook in Ghee until the edges caramelise.
  4. Now you’ve caramelised your peaches in ghee, it’s time to add your dessert recipe spice mix
  5. Continue to cook for another few minutes until golden
  6. Remove from heat and serve with mint, a quick squeeae of lemon to taste and your favourite toppings such as Paris Creek Farms greek yogurt or decadant ice-cream.

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