Ghee for cleansing and detoxifying

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Listen in as we discuss how our Australian Organic ghee is used by Ayurvedic practicioners for cleansing and detoxifying.

Feeling a little toxic?

In the third of our monthly education series we are talking all about Ghee forcCleansing and detoxifying. 

Used in Ayurveda for thousands of years as a detoxifier and cleanser, ghee is believed to have the ability to penetrate deep into tissues and help soften and break down toxins.  It then carries the toxins from the body.  Some studies also suggest ghee helps support liver function,

How does it work?

High quality ghee is used in for certain periods of time while simplifying the diet.  It’s consumed daily in smalls amounts to support digestion, liver function, and the body’s natural detoxification processes.

Ghee can be fabulous too to improve your health as a part of your wellness journey.  However, remember, it’s important to consult with your healthcare professional before starting any detox program or making significant changes to your diet.

For more health benefits of ghee follower our series or visit: https://omghee.com/10-health-benefits… To purchase our handmade, pure biodynamic, organic ghee visit our shop. 

Interested in diving deeper into the many health benefits of ghee and discover all the fabulous wellness tips and tricks in using this everyday pantry item as a tool in your cleansing journey?

Check out more of our educational series here on our youtube channel here.

 

Grass Fed Ghee Australia

Australian Grass Fed Ghee Jar

Grass Fed Ghee Australia

What are the Benefits of Grass Fed Ghee from Australia?

Let’s start with grass fed butter.  Grass-fed butter is a good source of vitamin A and the antioxidant beta carotene. It  has a higher proportion of healthy, unsaturated fats and CLA.  It also has vitamin K2 with is imporant for bone and heart health.

Most common cooking oils are unhealthy and contribute to high cholesterol.  Grass fed ghee is a step up from grass fed butter.  It is a great lactose free, healthy, butter substitute  rich in healthy fats. It’s one of the best sources of healthy fats for vegetarians, post partum mothers and as a babies first dairy. It is perfect for those following a keto diet as well.

Ghee is easier to digest than other oils.  It is not heated at high temperatures when it’s being made.  This means the nutritional content and enzymes in the butter is preserved.

During the cooking process the fatty acid chains are transformed so they now closely mimic your cell membranes. This is beneficial because it helps increase the bioavailability of the foods you eat.

OMGhee’s biodynamic and organic ghee is made from the butter of grass fed cows from a single source – Paris Creek Farms.