This easy ghee biscuit recipe has just three main ingredients, ghee, flour and sugar. I didn’t even know they exsisted until a friendly market goer suggested we make them for our stall. What a fabulous suggestion this was. These ghee bisucits are yummmy and go beautifully with a cup of tea. If you are familiar with melting moments – they’re very similar. After scouring the internet for recipes and trying a few, this one by Sharmila Kingsly, seems to be the easiest, and the tastiest. Like anything, the quality of the ingredients for these ghee biscuits definitely make a big difference. I would also like to suggest, the attitude you hold, while you are making them, matters. We suggest, like our ghee kitchen, having an intention of love and joy. If you decide you want to toss in some kindness too, I am sure the person eating them would appreciate it.